Green & Wax Bean Casserole
1 bag green and wax beans
1 can Shoe-peg corn
1 can Cream of celery soup
1/2 cup Sour cream
1/2 cup chopped onion
1/2 cup Grated cheese
1 Stick of butter
1 Roll Ritz crackers
1/2 cup silvered almonds
Mix corn and beans. Add to next 4 ingredients. Melt butter mix with crushed Ritz crackers for topping. Top with slivered almonds. Grease casserole dish and bake 350 degrees for 45 min.
Thanks to Bessie Nidell.
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